Organic Coconut Oil

Refined odourless coconut oil contains less calories then butter and standard oils and is easily digestible. It is the perfect natural ingredient for baking, stir frying, and for use in a wide range of recipes such as granola, bars, chocolates, spreads, ice cream, crisps, sauces and much more. In the food industry coconut oil is used as a fat component in many products, in the cosmetic industry it is used for example as a base for soap.

Products

Organic Refined Odourless Coconut Oil

Packaging Options

HDPE Bucket

Organic Coconut Oil 500ml/1L/2.5L

Country of Origin

Sri Lanka/ Philippines

PRODUCT INFORMATION

This neutral, odourless coconut oil is obtained using organically approved extraction and refining methods. The production embraces the removal of the bark and drying of the copra (nut without bark). The most common way is sun drying. The copra runs through a screw press, gets filtered and refined. The bleaching happens through filtering by chalky clay and addition of active charcoal.

By subjecting the oil in a momentary steam bath, it gets deodorised. Due to this process the last parts of clay and charcoal are removed and are not found in the final analysis. Refined odourless coconut oil is ideal for anyone who is not a fan of the flavour of coconut but still wants to enjoy the benefits of coconut oil. Coconut Oil has very stable fat that is not prone to going stale.

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